Raspberry is a fruited sour ale that showcases the distinct fruit characteristics of whole fresh red raspberries melded with a mildly tart base of sour ale. It showcases a reddish hue with a pink foam that appears upon pouring and zesty amounts of carbonation. Fresh raspberry aromas meld with floral
The coffee lover’s consummate beer. Brewed with an abundance of flaked oats, bitter and imported chocolates, and Sumatra and Kona coffee, this stout has an intense fresh-roasted java nose topped with a frothy, cinnamon-colored head that goes forever.
Finally, a holiday beer brewed without candy canes, cinnamon or a single gingerbread house! Notes of cotton candy and green grape skin come from where they should — hops, barley, yeast, and water — NOT naughty spices. This beer is in honor of all those who know you don’t need
For this new beer we took our Scattered Sunlight Pale Ale base and scaled it up to a Double IPA! Bright Sipper is a NE style DIPA Double Dry Hopped with an increased amount of Citra+Sabro. // Notes of juicy tangerine and grapefruit slices, ripe guava, soft peach, and light
Reap the rewards of our patience. A Barleywine-style ale brewed with locally malted oats from our friends at Valley Malt in Hadley, MA and aged seven months in ex-bourbon barrels.
Maple Brig is a double barrel-aged breakfast stout brewed with oats, coffee, and lactose. This beer is 1/3 aged in maple syrup (ex-bourbon) barrels, and 2/3 aged in bourbon barrels.
