A gift to share or give yourself, My One & Only is made for special moments. We brew a red ale and let it age and sour in a foudre—a large oak fermentor typically used in winemaking—before adding fresh, local raspberries, plums, and a plum-cherry hybrid called a pluerry. In
Oh lawd… We took this sundae sour and baked it up with a mountain of confetti cake, filled it with strawberry and raspberry jelly then covered it in frosting and plopped a candle on top.
This fruited sour is part of our Gemini Series that focuses on small one-off batches. The duality of complementary and sometime contrasting fruits are blended with other adjuncts to enrich the flavors even further. This version features Blueberry, Raspberry, Marshmallow, and Walnut.
This Blackberry Cobbler Sour a la Mode is jam packed with an obscene amount of blackberry and then crumbled up with our choice cobbler treatment of granola, brown sugar, cinnamon, lactose, and vanilla beans for that fresh out of the oven flavor we just can’t get enough of.