Monkey Shoulder is the world’s first Triple Malt, a blend of three of Speyside’s finest single malt whiskies. On its own or over ice it’s deliciously smooth and rich. However, this is a whisky that loves company and is perfectly balanced for mixing.
Perfectly balanced fruity aroma with delicate floral fragrance and vanilla/honey sweetness. Classically Speyside, a soft smooth balance of sweet summer fruits and the floral fragrance of spring flowers with a lingering and gentle finish.
A second maturation in Montilla Fino sherry casks develops luxurious flavors of butterscotch, toffee, and caramel with a backbone of sea salt and a smoky-sweet finish.
Perfectly balanced fruity aroma with delicate floral fragrance and vanilla/honey sweetness. Classically Speyside, a soft smooth balance of sweet summer fruits and the floral fragrance of spring flowers with a lingering and gentle finish.
Johnnie Walker Green Label is crafted from a palette of Speyside, Highland, Lowland and Island malts matured for at least 15 years – all perfectly balanced to bring together the intense aromas of crisp cut grass, fresh fruit, wood smoke, deep vanilla, and sandalwood. Discover a range of deep wood
