Aromatic notes of fresh cut key lime, cucumber, and Bartlett pear are intertwined with hints of wet slate. On the palate sweeter notes of honey dew and fresh pineapple are brought to life by a refreshingly zippy acidity.
A pretty light yellow color with some shiny golden reflections. The expressive and fresh nose gradually opens with aromas of citrus fruits such as lime and pink grapefruit. Airing amplifies this fruity character and reveals a fine mineral note. The attack on the palate is fine and delicate with good acidity. Pure, saline wine
From vineyards above the Rhine River valley comes this wonderful dry Riesling. Flowers on the nose. Bright apples and pears on the palate with well-balanced acidity. Refreshing and very food friendly.
This Brut Nature white crémant is made of Pinot Blanc, Auxerrois and Riesling with no added liqueur d’expédition, which brings it a good freshness and finesse.
Beautifully sweet yet reasonably balanced this is a tremendous example of the quality heights sweet Riesling can achieve. Dried apricots and candied pineapple swirl together to form a heavenly palate that goes down easy and smooth.
Floral, apple, honey and melon aromas give this wine a very pleasant nose. The palate is slightly sweet, offering ripe apple, peach, melon and mango flavors with good acidity and a pleasant mouth feel. It finishes with lingering ripe peach and apple flavors. It’s pure deliciousness.
An attractive and fruit-driven nose with notes of pear, peach, and a hint of smoke. Light-bodied on the palate but it continues to develop in the glass with a delicate and elegant finish.
Fresh, crisp and dry; the palate is chock full of all the lemon/lime/slate characters mentioned above, neatly coiled around a spine of crunchy acidity that provides length and drive to the soft, dry finish.
