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QuickviewSan Marzano Sessantanni Old Vines Primitivo di Manduria
Full Body, Red, Traditional, WineVery intense and elegant ruby red colour; ample and complex fruity fragrance with hints of plum, cherry jam and tobacco, slightly spicy; a full-bodied wine, soft and rich in tannins, with a finish that offers notes of cocoa, coffee and vanilla.$33.00 -
QuickviewMaison Noir Horseshoes and Handgrenades
Full Body, Modern, Red, WineHorseshoes & Handgrenades is fruit-driven, full-bodied complex red blend sourced from Southern Oregon and Red Mountain Washington. The rich, ripe, voluptuous fruit comes from Oregon Syrah with just enough Washington Cabernet Sauvignon and Merlot to give it complexity and structure. Mainly Oregon fruit with a splash of Washington State make up this All-American Red Wine with a Northwest twist. The Blend: Syrah (OR), Merlot (WA), Cabernet Sauvignon (WA)$20.00 -
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QuickviewBaron Philippe de Rothschild Escudo Rojo Reserva Carménère
Full Body, Modern, Red, WineThe nose opens on ripe black berry fruit aromas, joined on airing by notes of roasted coffee beans and black pepper. From a highly expressive attack on the black fruit found on the nose, the peppery notes that emerged with airing return on a midpalate which combines power with heft. The finish lingers on an intense array of black fruit, spice and roasted coffee bean flavors.$18.00$15.95 -
QuickviewMovia Cabernet Sauvignon
Full Body, Red, WineThe colour is uncompromisingly deep, with garnet tinges that is witnessing some development and maturity. The nose just confirms maturity, while remaining fresh and firm. Dark red fruits are still there but are joined by some leathery, undergrowth and tobacco notes. It is dry and a rather elegant style showing nice Cabernet verticality, tightness and stamina. 2010 was not the finest vintage for reds in Brda, but this Cabernet Sauvignon clearly shows that with some sense for the Mother Nature, many things are possible. It is close to its plateau, but will give pleasure for another decade, even two.$28.00 -
QuickviewOpus One Overture
Full Body, Red, WineOverture is a timeless reflection of Opus One estate vineyards. This remarkable terroir expresses itself in the complex aromas, flavors and especially, textures of Overture. The classic blackberry and cassis character of Cabernet Sauvignon melds seamlessly with the black cherry, red currant and violet from the Merlot, Cabernet Franc, Petit Verdot and Malbec. The blending of wine-lots across vintages and extended barrel aging give Overture a supple structure and silky texture.$119.95 -
QuickviewOpus One 2017
Red, WineThe Opus One 2017 offers a harmonious aromatic balance of rich dark fruit, stems of roses, and earthy forest floor. The juicy entry offers a round, silky mouthfeel with just enough acidity to complement the satin texture. This seductive wine shows flavors of black cassis, black cherry and a hint of cocoa powder. The fine-grained, plush tannins evolve into a long, supple finish. A supremely age-worthy wine, it will delight now and for many years to come.$364.08 -
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QuickviewElizabeth Spencer Napa Cabernet Sauvignon
Full Body, Modern, Red, WineRich in color and flavor. This wine presents a deeply saturated, garnet hue in the glass. Aromas of cassis, cigar box and notes of dried cherries. A balanced, velvety palate showcases ripe plum on the entry and finishes with cherry and dusty dutch cocoa. Natural acidity lends a youthful brightness while simultaneously structuring the wine for graceful age-ability.
$50.00$44.99 -
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QuickviewJax Vineyards Napa Cabernet Sauvignon
Full Body, Modern, Red, WineWinemaker Kirk Venge showcases Calistoga terroir in this estate-grown Cabernet Sauvignon. The bouquet opens up with notes of black cherry, espresso and dried herbs. The palate follows with flavors of plum, dried currants and spice. With power yet restrain, this wine can be enjoyed now or cellared beyond 2030.
$55.00$49.95 -
QuickviewDupont-Fahn Puligny-Montrachet Les Charmes
Medium Body, Traditional, White, WineLocated just below the Puilgny Premier Cru vineyard "Les Refere", this is a flat vineyard that must be harvested quickly at harvest time and producers small, concentrated berries.$75.00 -
QuickviewTurley Wine Cellars Old Vines Zinfandel
Full Body, Modern, Red, WineOld Vines is composed of a variety of old sites from California that are either too small to be made into a vineyard designate wine or are “new” to the Turley family (and way of farming). Vines are anywhere from 41 to 129 years old, and a true representation of California old vine Zinfandel, hailing from vineyards in Napa, Sonoma, Mendocino, Lodi, Contra Costa, Amador and Paso Robles.$32.95 -
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QuickviewJosh Cellars Cabernet Sauvignon North Coast Reserve
Full Body, Modern, Red, WineGrapes for this wine are sourced from areas throughout the North Coast AVA, including Sonoma and Lake counties. Fruit forward and balanced, this wine is bursting with aromas of dark fruits and toasted nuts with hints of blackcurrant and rose petal. The palate shows rich flavors of dark cherries, hazelnuts, mocha, and a touch of vanilla leading into a long finish. The tannins are round and smooth.
$20.00$17.95 -
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QuickviewKlinker Brick Old Vine Zinfandel
Full Body, Modern, Red, WineDelta breezes and the associated fog allow us to retain above average acidity for the region, providing notes of bright cherry and raspberry. Barrel fermentation brings additional structure to this thin skin varietal. The extremely low yields of century old vineyards bring forth notes of sweet tobacco and cocoa.$25.00$16.95 -
QuickviewElizabeth Rose Chockablock Napa Valley Red
Full Body, Modern, Red, WineThe fruit for Elizabeth Rose wines is primarily sourced from Block House, a 450 acre vineyard located in Yountville, Napa Valley, California. The vineyard is named for pioneer George C. Yount’s blockhouse, the first Kentucky style blockhouse west of the Mississippi. The estate vineyards are family owned and 100% certified organic. Kristi Koford is the winemaker.$23.00 -
QuickviewScaia Corvina
Medium Body, Red, Traditional, WineFloral aroma of red roses and pansies, fruity aroma of cherries, sour cherries, plums, greengages, woodland berries such as blackberries, redcurrants and blackcurrants, raspberries. Well balanced, tangy and fresh. Intense and with a good body despite its young lightness.$16.00 -
QuickviewAvancia Mencia Cuvee de O
Medium Body, Red, Traditional, WineCuvée de O Mencía represents the minerality and authentic, clean, varietal expression of the Mencía variety from Valdeorras.$17.00 -
QuickviewOrmanni Chianti Classico
Medium Body, Red, Traditional, Wine$20.00Red ruby color, intense fragrance and gentle and balanced taste, Chianti Classico Ormanni conjugates pride, elegance, fruitiness and a great drinkability. Pairs well with cured meats, pasta with gravy, stewed and grilled meat and Tuscan cheese.
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QuickviewComplices de Loire Touraine Sauvignon Pointe d’Agrumes 19
Light Body, Traditional, White, Wine$18.00From a vineyard of sand and clay this 100% Touraine Sauvignon shows a good balance of aromas and flavors. Citrus notes and minerality give it a mouth feel that is focused and fresh. Ideal to pair with seafood, fish and cheese.
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QuickviewBoen Chardonnay 16
Full Body, Modern, White, Wine$20.00Opulent flavors with a silky, alluring texture, flavors of apricot, lemon-cream tart and vanilla. The California Böen Chardonnay is elegant and lingerings on the palette.
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QuickviewForefront Pinot Noir 17
Light Body, Modern, Red, Wine$17.00A dazzling bouquet of juicy red cherry and ripe strawberry fruit woven amongst touches of dried rose petal and ground nutmeg rise from the glass. Brilliant acidity and impeccable balance characterize the full, ripe palate, filled with flavors of supple red raspberry and cherry pie filling, lingering through the velvety finish and accented by hints of briar, cinnamon stick and brown sugar.
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QuickviewDomaine Dupré Bourgogne Chardonnay
Medium Body, Traditional, White, Wine$19.00The combination of the relatively cool microclimate and the ideal soil and exposition allows Duprés to harvest late, enhancing the wine’s complexity and richness. The richly textured, round, fresh and expressive old-vines Chardonnay character of the Dupré Bourgogne Blanc puts it on the same level as the finest Bourgogne Blancs made in Burgundy today.
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QuickviewCrauforD Highlander Napa Sauvignon Blanc
Light Body, Modern, White, Wine$20.00This wine is very aromatic with complementary tones of ripe tropical fruit and citrus on the nose. Crisp and refreshing on the palate, displaying a vibrant acidity and clean, citrus fruit.
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QuickviewParusso Barolo Bussia Riserva
Full Body, Red, Traditional, Wine$250.00The Barolo Bussia Riserva golden label is made from a selection of grapes grown in the Bussia area of Monforte d’Alba. It is made only in the very best vintages. The wine ages for 18 months on the lees in small oak barrels and then in bottle for at least five years before release.
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QuickviewParusso Barolo Masconi
Full Body, Red, Traditional, Wine$125.00Mosconi, located in Monforte d’Alba, is characterized by a white and tufaceous marly soil. Known for the perfect combination of structure, elegance, and concentration of fruit. The wine spent 18 months aging on the lees in oak barrels before bottling.
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QuickviewCasa E. di Mirafiore Langhe Nebbiolo
Medium Body, Red, Traditional, Wine$30.00Intense aromatic and spicy fragrance. The colour is garnet-red with ruby shades, and its nose shows nutmeg, tobacco, dried leaves, mussel, plum and tamarind with traces of rose. Intense fruit and fascinating tannic taste makes the wine velvety and well-balanced, and lingers on the tongue with a very long balsamic aftertaste.
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QuickviewPanizzi Vernaccia di San Gimignano Vigna Santa Margherita
Medium Body, Traditional, White, Wine$22.00The aroma is very varied and elegant with floral notes (hawthorn and magnolia) and fruity notes (grapefruit and pineapple) together with vanilla and minerals scents thanks to aging. It is fragrant, fleshy and structured to the palate, recalling its aromatic notes, but also well balanced. The finish is persistent with almond notes.
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QuickviewTohoku Meijo Hatsumago Junmai Kimoto 300ml
Sake, Wine$15.00Hatsumago means ‘first grandchild’ and dates to 1930, when the owner of the brewery was inspired by his joy at the birth of his grandson, and hoped their sake could convey the same sense of joy and satisfaction. Brewed in the labor intensive Kimoto method which brings depth, body and acidity to the sake. This is a low aroma, food driven sake, medium bodied with notes of raspberries and cinnamon, finishes dry. Made from locally-grown Miyama Nishiki rice milled to 60%.
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QuickviewScagliola Barbera d’Asti Frem
Medium Body, Red, Traditional, Wine$20.00A still, well focused, energetic wine full of ripe plum aromas and spicey briary flavors. A fine choice for red sauce pastas, grilled meats or fowl.
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QuickviewCasa Ermelinda Vinha da Valentina Red
Medium Body, Red, WineA dark red wine with a touch of wood, a hint of jam and very ripe red fruit. Full and complex, this wine has well-rounded tannins and a pleasant, lengthy finish.$12.00 -
QuickviewBarrique Pinot Noir
Light Body, Modern, Red, Wine$17.99This wine is a blend of two Sonoma Carneros vineyards. Both vineyards are planted on a gentle slope descending to the San Pablo Bay. The buffering effect from that large body of water creates a wonderfully cool climate for growing Pinot Noir. The cold winds and bright days of Carneros imbue this wine with a vibrant fruit unlike any other AVA.
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QuickviewAlbert Mann Pinot Gris
Medium Body, Traditional, White, Wine$23.00This wine is dressed in a light yellow on which some green reflections come to rest, indicating a beautiful freshness that can be found on the nose and on the palate. Its elegant aromas evoke elderflower, lime blossom, lemon balm and Gravensteiner apple. This wine is finely smoked. It presents a nice balance with a pleasant liveliness. On the palate, it is harmonious, dry and smooth. Its balance is exemplary. The palate is fresh, elegant and pure with a refreshing acidity, as well as a touch of spices such as liquorice and zan to conclude in style. Here you have a very beautiful pinot gris for gastronomy!
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