Clark & Telephone is one of three Belle Glos single-vineyard labels. This vineyard is located near the intersection of two lonely roads in the Santa Maria Valley (Santa Barbara County) hence the name ”Clark and Telephone”. This maritime site yields loose clusters with small, intensely-flavored berries. Well-balanced with spice-box notes,
Lockhart Wines are produced with a clear goal: to make straight-forward, food-friendly wines. This goal is attained through a process that begins in the vineyard, where high-quality grapes provide a base for the wine. The grapes chosen for these wines are from select vineyard sites in Sonoma and Napa counties.
This wine is sourced equally from Paso Robles and Santa Barbara County. Fresh and balanced, with pretty notes of plum and cherry. While the quality of this wine could hold its own in any price category, it’s sure to rival any Cabernet at this price point.
As the name implies, this blend of indigenous white varieties spends a healthy three weeks reveling in the goodness of those skins for a gorgeous color, heady floral aroma, and textured, saliva-inducing palate.
A neon indigo pours into the glass and sits with a dark garnet core and a lucid cardinal tint. A boisterous nose escapes the glass with aromatics of ripe boysenberry, kirsch, mixed dark berry pie, California Coastal sagebrush and chaparral. Delectable and plush on the palate, notes of blackberry and
An opaque core with a red amethyst rim, the wine opens with ripe raspberry and blackberry, dark plum preserves and hints of black pepper and clove. An entry of heft, the palate is packed with blueberry and sweet black cherry along with touch of fresh herbs—thyme, savory and tarragon. Long
The 2018 vintage is from two distinct appellations: Chehalem Mountains AVA and the new Mount Pisgah AVA. We returned to our favorite block of Chardonnay from Chehalem Mountain Vineyard, which makes up half the blend. This ripe, rich fruit is counterbalanced by fruit from two vineyards (Fern Creek and Giving
Deep amber in color with intense aromas of honey. The wine is intense, full and very harmonious on the palate with a long, persistent finish. Delicious with Tuscan desserts, specifically dried fruit and biscotti.
A blend of Viognier, Roussanne and Clairette, Daniel Boulle’s Côtes du Rhône Clementia Blanc offers straightforward notes of orchard fruits and candied lemon to go with a medium-bodied, juicy, easy drinking feel on the palate.