Showing 385–400 of 481 results
Moillard Borgogne Rouge
$24.00
Ruby red in color. This mature and seductive wine has a fruity bouquet with notes of raspberry and gooseberry. The palate is ample and delicious with spicy aromas of licorice and vanilla. The tannins are in harmony and the finish has a nice sweetness. Round wine, ideal for white meats
Moillard Borgogne Rouge 375ml
$12.00
Ruby red in colour. This mature and seductive wine has a fruity bouquet with notes of raspberry and gooseberry. The palate is ample and delicious with spicy aromas of licorice and vanilla. The tannins are in harmony and the finish has a nice sweetness. Round wine, ideal for white meats
Clement et Florian Berthier Croix Renaud Rouge
$35.00
The La Croix Renaud Sancerre Rouge is from a .5 ha parcel of Pinot Noir that is entirely hand-harvested and aged in older barrels.This complex, subtle wine reveals delicate aromas of candied fruit along with wild fruit such as blackberry enhanced by toasty notes. A wine of great elegance.
Matthews Sauvignon Blanc
$24.00
This wine delivers big, ripe flavors, heavy on tropical fruits but layered with spicy, green aromatics and an abundance of food-loving acidity. Big and ripe but still balanced and complex.
Corte Adami Soave
$14.00
It shows a beautiful yellow colour with some greenish note while its intensity and fragrance remind of white flowers, white fruit and citrus. On the palate is complex, elegant and fresh.
Ruca Malen Kinien Malbec 14
$50.00
Intense red and black fruit aromas that remind of ripe cherries and plums dominate the bouquet. Well-integrated nuances of sweet spices, caramel, and vanilla complement the ripe fruit. An elegant, full-bodied wine with sweet, pleasant tannins that linger on the palate. Serve with grilled red meats or sausages, or even
Larroque Bordeaux Rouge 15
$15.00
The nose is elegant with fine vanilla and coffee notes Blackcurrant flavors with, red berries, rich palate, well-balanced and round tannins on finish. Pairs well with roasted rack of lamb, stuffed boneless poultry, grilled red meat or hard cheese.
Dept 66 Catalanes Others 15
A deep, ruby complexion envelops the glass suggesting a mighty wine. Silky and intensely rich, the palate is lead down a path of exotic flavors including blackberry, maraschino cherry, mocha, and raspberry puree. A fine mineral component augments a persistent finish that is wrapped in sleek and satiny tannins.
Mossback Chalk Hill Cabernet Sauvignon 16
$22.00
Fruit from vineyards located in Chalk Hill was hand-picked, destemmed and crushed into small stainless steel fermentors. The final blend contains a small percentage of Syrah and Petit Verdot to enhance richness and structure. This full bodied red offers intense aromas of vanilla, sweet cinnamon and clove and black licorice.
Gorgo Bianco di Custoza
This dry white wine is obtained from a complex blend of grapes from different vines, each conferring its distinguishing features: Trebbiano imparts vigour and the wine’s body; Cortese gives the dry, harmonious and fresh taste; Garganega together with other grapes add pleasant and aromatic scents.
Lions Suduraut Sauternes 375ml
$16.50
Les Lions de Suduiraut is the third wine of Château Suduiraut in Sauternes. The wine is made with botrytised grapes managed and harvested by hand.
Heiderer Mayer Zweigelt 1L
$13.00
Dark ruby red with violet tones, nice blackberry and sour cherry note, light-bodied with velvety tannins. Pairs well with various cuisines such as BBQ, Italian dishes and most chicken and veal dishes.
Tikves Vranac
$12.50
Vranec is a quality dry red wine with intense dark ruby red colour. The wine exhibits a pronounced aroma of mixed dried plums, blackberries and currants. It has a rich full body with soft tannins and a uniquely lingering finish.
Hendry Napa Valley Albariño 17
Mouthwatering citrus, green apple and citrus blossom on the nose. Nectarine and green apple on the palate, tingling lemon-lime acidity on the finish. Tart acid and a full, fruity palate make this wine a delicious pairing with crab, mussels, oysters and other shellfish. Other pairing ideas: grilled shrimp with gazpacho,
Batardière Muscadet Sur Lie
$11.00
Bright minerality with prominent notes of ripe citrus, lime peel, golden apple, and melon. An easy drinking, refreshing wine with a touch of creaminess. Pair with oysters, river and sea fish, omelets, buerre blanc sauces and mild sheep’s milk cheeses.