Soft straw-yellow color, refreshing bouquet. Fruity aroma with a touch of golden apple, Williams pear and white blossoms. Excellent as aperitif, a perfect match for fish and seafood preparations.
Ruby red colour of medium intensity, which tends to garnet upon aging. It has a characteristic perfume that is pleasant and delicate, with hints of fruit which grow in the area: cherries, marascas and plums. The flavour is dry, bodied, slightly bitter, savoury, and harmonious. Sometimes it recalls ginger, which
A pale yellow color and steady stream of fine bubbles. be nose has aromas of crisp green apple and melon. On the palate you will find flavors of citrus and apple with a light bready flavor. be crisp acidity and sparkle create a light weight wine that go well with
The bouquet is delicate with subtle notes of green almond on a background of ripe pear. It’s beautifully creamy on the palate with soft candied citrus flavors, a hint of bitter almond and a trace of toasty brioche from the aging on the lees.
Refrshing. Affordable. Perfect for everyone. This sustainably-farmed, hand-harvested Sauvignon Blanc is the sleeper hit from Pablo Morande, one of the forefathers of Chile’s winemaking tradition. Enjoy with fresh fish, greens, and warm weather!
Two estate vineyards provide grapes for the Huia Sauvignon Blanc. The stony sandy loam soils of the Huia vineyard offer a tropical fruit profile while the clay-based soils of our Winsome vineyard provide herbaceous notes, lime and minerality to the wine. Elderflower, red bell pepper, and nettles lift the nose;
Crisp and light on the palate with lovely pineapple, Bartlett pear and apple flavors that harmoniously intermingle with orange zest and almond notes. The finish lingers with spicy tropical fruit. Pairs equally well with light seafood dinners and richer cream-based sauces.
Charbono is one of the lost grape varieties – almost. Recent reports indicate there are only about 70 acres of this variety in existence, half of this in Napa county. The original cuttings were imported to Calistoga in the Napa Valley from the Savoie region in the French Alps in
The Malbec provides mouth-filling, roundness and aromas of red jams. The Cabernet Sauvignon gives a silky structure, a particular character and spicy notes. The Merlot offers notes of black fruit, finesse and elegance. It is a round wine in mouth with personality all of its own. The smoky aftertaste is
Intense red and black fruit aromas that remind of ripe cherries and plums dominate the bouquet. Well-integrated nuances of sweet spices, caramel, and vanilla complement the ripe fruit. An elegant, full-bodied wine with sweet, pleasant tannins that linger on the palate. Serve with grilled red meats or sausages, or even
White flowers and green apple on the nose. Flavor is intense, quite warm, tasty, fresh, and balanced with a slightly crisp finish. This very small estate of 4 heactares produces only 522 cases of this fantastic wine.
Between ruby red and amaranth in color with aromas of cherry and red fruit and spicy notes of wood. On the palate the tannins are present and pleasant with a good balance between acidity and alcohol. Berry fruit with notes of cocoa and pepper.
Dark purple color with violet shades, Rapsodia presents intense notes of ripe plums, cassis cream and black fruits. The delicate floral notes typical of the area together with mineral flavors and sweet spices give great complexity and long persistence in mouth. It has the exact balance between fruit and wooden