Aged for 18 months in barriques and at least for 24 months in bottle and it expresses itself with notes of fruits jam and Mediterranean spices, noble woods and balsamic herbs. On the palate is structured, full-bodied, balanced and very persistent.
Hatsumago means ‘first grandchild’ and dates to 1930, when the owner of the brewery was inspired by his joy at the birth of his grandson, and hoped their sake could convey the same sense of joy and satisfaction. Brewed in the labor intensive Kimoto method which brings depth, body and
Petit Clos Sauvignon Blanc, is intensely refreshing and juicy with concentrated bright fruit flavors. Hints of minerality come through, giving a taste of the wine’s Clos Henri origins and the Bourgeois family winegrowing style.
In the area where the first morainic hills rise, remarkably substantial and powerful red wines are obtained and Ronchedone is the ultimate demonstration of this. Highly popular from the moment it began to be realised that certain zones and certain microclimates were suitable to obtain a wine like this. Marzemino,
A beautiful blend of Cabernet Sauvignon, Cabernet Franc, Merlot & Petite Verdot – the classic varietals of Tuscany’s Bolgheri region. A rich, medium bodied, velvety palate with notes of raspberry, dried cherries and currants that mingle with just a soft hint of vanilla spice. Round and complex but elegant tannins.
The bright and brilliant ruby red color is the prelude to wide aromas with a superb wealth of ripe fruity notes enriched by spicy hints and elegant and balsamic nuances.
On the palate the juicy ripeness of the fruit is reinvigorated by a fragrant acidity which together with the full, ripe
Bright cherry, cranberry, and raspberry aromas with hints of dill, fennel, and spice. The bouquet is rounded out with sweet vanilla and berry flavors, with a balanced and elegant finish. This very approachable wine offers mouth-filling, yet soft, tannins. Ripe fruit flavors are complemented by bright acidity and a gentle
The Sangiovese, which makes up nearly 90% of the blend, comes from vineyards in the northern reaches of Montalcino. The Merlot adds softness, weight, and color. The resulting wine offers up amazing complexity and depth of flavor for the price.
On the palate, the wine is round and rich without being overpowering. It is spicy on the mid-palate and lively on the back-end, with flavors of black current, licorice and coffee, followed by a long-lasting finish that is slightly minty and boasts a juicy mouth-watering sensation.
A harmonious blend of 70% Chardonnay and 30% Pinot Noir from a rigorous selection of Nicolas Chiquet’s finest parcels. Golden yellow hue with a hint of green, fine mousse. Fine nose: fresh, elegant, floral. Fresh and balanced palate; hazelnut, with flavors of quince in the long finish.