| PRODUCTION DETAILS | |
|---|---|
| NOM: | 1146, |
| AGAVE TYPE: | Tequilana Weber, |
| AGAVE REGION: | Jalisco (Los Altos), |
| REGION: | Jalisco (Los Valles), |
| COOKING: | Autoclave (low pressure), |
| EXTRACTION: | Screw Mill, Roller Mill, |
| WATER SOURCE: | Deep well water, |
| FERMENTATION: | 100% agave, Stainless steel tanks, |
| DISTILLATION: | 2x distilled, |
| STILL: | Column, Copper Pot, |
| AGING: | American White Oak barrels, |
| ABV/PROOF: | 40% abv (80-proof) |
| OTHER: | No additives |
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Añejo expression of the ArteNOM line, made in the same distillery as Tears of Llorona, Cimarron, Fuenteseca and Don Fulano. Aroma: Lots of pepper, touch of mint, fruity. Caramel and agave, definitely very prominent whiskey notes. Banana, very light ethanol. Vanilla when I tip my glass just right. A little water brings out butterscotch near the end. Wow, this aroma is very complex. Palate: Instantly hit with sweet caramel and pepper. Cooked agave, and that whiskey note coming through. I’m getting only a faint hint of vanilla, but it’s there.
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$49.95
Out of stock
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