PRODUCTION DETAILS | |
---|---|
NOM: | 1588,
(Previously: 1577 )
|
AGAVE TYPE: | Tequilana Weber, |
AGAVE REGION: | Jalisco (Los Altos), |
REGION: | Jalisco (Los Altos Southern), |
COOKING: | Autoclave (low pressure), |
EXTRACTION: | Roller Mill, |
WATER SOURCE: | Natural spring water, |
FERMENTATION: | 100% agave, Stainless steel tanks, Classical music, Fermentation without fibers, |
DISTILLATION: | 2x distilled, |
STILL: | Stainless Steel Pot, |
AGING: | –, |
ABV/PROOF: | 40% abv (80-proof) |
OTHER: | No additives |