Made with a blend of sugar cane “from eight different countries” in the Caribbean and South America, the bottle contains a blend of rums, some aged as long as 15 years. The end result is a maple syrup hue and fruity, peach nectar-like notes on the nose and palate. Look
Bumbu XO is truly a thing of beauty. A smooth, rich and complex handcrafted rum created from scratch by our master distiller, our XO is aged up to 18 years in bourbon barrels and finished in Spanish white oak sherry casks to achieve a beautifully balanced, endlessly sippable rum. This
Aromas of cream butter, dried cherries, intensive vanilla, pineapple jam and caramelized walnuts followed by a soft entry into a dry but fruity, medium and lush body with great depth and balance. It ends with a carrot cake ice cream taste, cola nut, mocha and a robust roasted flavor that
Malibu Original – one of the world’s leading flavored spirits with the refreshing taste of summer. Blending Caribbean rum with sweet and smooth coconut flavor, Malibu is sunshine in a bottle. Make the most out of summer with easy -to-make drinks – simply mix Malibu with lemon lime soda or
The national rum of St. Lucia Bounty Rum started life in 1972 as Denros Bounty Rum on the merger of the old Dennery Distillery and the Roseau Bay Distillery. Generations of Lucians have enjoyed Bounty’s clean and medium bodied profile which makes it a versatile rum and ideal for mixing.
Sweet spiced nose with vanilla, nutmeg and cinnamon leading to honeyed raisin fruit with an explosion of vanilla and nutmeg on the palate. All natural local ingredients for a authentic Lucian spiced rum.
A blend of two distinct single blended rums, both 14 years of age. One aged 14 years, entirely in Ex-Bourbon Barrels, and a second, also aged 14 years entirely in Ex-Madeira Barrels. Bottled at 61% ABV – 122 Proof. No color, no sugar, no additives, no filtration.
As Saint Lucia’s most popular rum, BOUNTY Premium Gold is famous for its wonderful light butterscotch aromas and candied fruit nose. The opening palate begins soft, with rich raisin fruit and a hint of honey and vanilla spice from aging. Medium bodied with ripe sultana fruit, vanilla from the oak
A blend of two rums – both 10 years of Age. One Aged 10 Years entirely in Ex-Bourbon Barrels and a second , double-maturation Aged 4 Years in Ex-Bourbon then 6 additional years in Ex-Port Barrels. All aging, blending and bottling occuring entirely on-site, at Foursquare Rum Distillery in Barbados.