This sparkling wine is pale, golden straw in color. Bubbles are full textured and persistent. On the nose the wine brings fresh citrus with hints of honey and white floral notes. The flavor is fresh and clean, with ripe citrus, lemon, green apple, and touches of grapefruit, minerality, and some
Light, vivid gold. Textbook varietal scents of ripe pit fruits, violet and ginger, with a touch of smoky minerals adding vibrancy. At once rich and lively, offering sappy nectarine and melon flavors that tighten up and become spicier with aeration. Shows very good clarity and lift on the persistent finish,
Aromas of white flowers of acacia, jasmine with a bouquet of citrus such as pineapple, grapefruit and orange, apple, pear and mango and a light note of bananas. Fresh and pleasant flavor thanks to its sustained acidity.
Silky in the mouth, velvety and mellifluous, with freshness and sweet spices imparted by selected wood used during aging. The finish wins over the drinker with its length and its terroir expression.
Light yellow color with pale green tints. Pure and intense nose of vine peach with acacia flower Generous on the palate, straight and good tension. Aromas of white fruit ripe and pulpy aromas. Mineral salinity making balance and giving immediate pleasure. Nice general freshness for this delightful wine.
Aged for 18 months in barriques and at least for 24 months in bottle and it expresses itself with notes of fruits jam and Mediterranean spices, noble woods and balsamic herbs. On the palate is structured, full-bodied, balanced and very persistent.
Petit Clos Sauvignon Blanc, is intensely refreshing and juicy with concentrated bright fruit flavors. Hints of minerality come through, giving a taste of the wine’s Clos Henri origins and the Bourgeois family winegrowing style.
Planted half in 1964 and half in 1999, this is an elegant, refined fruit-driven wine with a good structured impression on the palate. The Kimmeridgian escarpment of Fourchaume is reputed to produce some of the best Chablis wines and the South West exposure of the vines means that they bask
Blend of Grenache and Syrah. Serve with appetizers, as an accompaniment to Mediterranean and summer meals and throughout the year with with traditional or spicy dishes.
The Mediterranean influences of this Chardonnay reveal very pleasant fruit and length in mouth. Excellent as an aperitif, on grilled fish, white meat or with sushi and cheeses.
Clear aromas of cherry and clemetine, with floral, peppery accents. Supple, dry, and impressively complex on the palate, offering loads of juicy red fruit flavor. More floral notes on the lingering, spicy finish.
