Country | USA |
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Region | Kentucky |
- You cannot add "Lagavulin 16yr Single Malt" to the cart because the product is out of stock.
The recipe of this remarkable bourbon dates back to 1796, when Basil Hayden himself was a master distiller. When he came to Kentucky, Hayden began making whiskey from a base of corn, but added a higher percentage of rye than other distillers, resulting in a smooth, mild bourbon that was distinctly his own.
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$39.95
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